Type |
Recipe |
Source |
Drinks |
Mulled Apple Cider |
|
Drinks |
Raspberry Sherbert Punch |
Internet |
Appetizer |
Blue Cheese Dip with Carmelized Shallots |
11/07-Bon Appétit, p. 58 |
Appetizer |
D'Affinois Brie with White Nectarine Jam and Water Crackers |
|
Appetizer |
Onion Dip and Potato Chips |
|
Bread |
Cranberry
Cornmeal Quickbread |
11/07-Bon Appétit, p. 167 |
Bread |
Dinner Rolls |
Pattye & Fran |
Cranberry |
Cranberry
Sauce with Port and Cinnamon |
11/07-Bon Appétit, p. 149 |
Cranberry |
Cranberry,
Pear and Ginger Chutney |
11/07-Bon Appétit, p. 149 |
Entree-Meat |
Spiral
Sliced Ham with Bourbon, Molasses and Pecan Glaze |
12/05-Bon Appétit, p. 132 |
Entree-Meat |
Lemon-Herb
Turkey |
11/07-Bon Appétit, p. 133 |
Gravy |
Lemon-Garlic
Gravy |
11/07-Bon Appétit, p. 133 |
Stuffing |
Three-Mushroom
Dressing with Prosciutto |
11/07-Bon Appétit, p. 143 |
Stuffing |
Wild rice and cornbread stuffing |
Mom Smith |
Stuffing / Vegetables |
Cornbread
Dressing with Roasted Fall Vegetables |
11/07-Bon Appétit, p. 144 |
Potatoes |
Potato
Gratin with Porcini Mushrooms and Marscapone Cheese |
11/07-Bon Appétit, p. 153 |
Yams |
Bourbon-Walnut
Sweet Potato Mash |
11/07-Bon Appétit, p. 153 |
Vegetables |
Balsamic-Braised
Cipolline Onions with Pomegranate |
11/07-Bon Appétit, p. 163 |
Vegetables |
Roasted
Fennel with Olives and Garlic |
11/07-Bon Appétit, p. 163 |
Vegetables |
Broccoli
Gratin with Mustard-Cheese Streusel |
11/02-Bon Appétit, p. 202 |
Vegetables |
Green
Beans with Orange Rosemary Gremolata |
11/02-Bon Appétit, p. 202 |
Vegetables |
Butternut Squash Dish |
Moira & Ralph |
Dessert |
Sweet
Potato Pie with Marshmallow Meringue |
11/07-Bon
Appétit, p. 178 |
Dessert |
White Chocolate Banana Tart |
11/07-Bon
Appétit, p. 58 |
Dessert |
Cranberry Walnut Pie |
11/96-Bon
Appétit, p. 121 |
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